Pear, one of the most important fruit trees in the world, the common pear is cultivated in all temperate-zone countries of both hemispheres . They are an excellent source of fiber and have vitamin C for only 100 calories per serving. And, they’re sodium free, fat free, and cholesterol free. That’s a lot of nutrition in one sweet and juicy package.South Africa, Chile, USA, Spain, Italy are the top producing countries. Health Benefits of Pears includes Optimize Digestion, Weight Loss, Antioxidant Activity, Anticancer Potential, Boost Immunity, Improve Heart Health, Speeds Healing, Improves Circulation, Reduce Inflammation, Improve Bone Health, Skin & Hair Care.